English Clotted Cream and Double Devon Cream

Taste the rich, luscious cream for which the traditional English “cream tea” is named! Spread generously with jam on warm scones, or served cold with fresh berries, this Devonshire specialty soothes the savage breast from Northumberland to Cornwall. Both varieties of the classic English treat are made with 100% pasteurized milk; no additives. 6 ounces in each jar. Set of 2.